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of the same coin. if you go to stanford, california, you'll see the stanford linear accelerator. you're driving down the freeway 280, there's a great big long concrete tube, two miles long. and that concrete two-mile-long tube, they fire electrons. and these electrons go right down a vacuum pipe. gotta get all the air away, they don't want to get these electrons to get obstructed. and they'll fire for two miles down that tube. and when they get to the end, boom, they smatter into particles of matter and they smash it all apart and they take a look to see what it's made of. for example if i wanna know what this watch is made of, the one way to find out what this watch is made of is to take the watch, find a concrete wall, take that watch and throw it as fast as i can. and when it splatters, take some pictures, quick. and that way i can find out what's inside. does that make sense? well, that's what the phys-ers do. they do that with atoms and they smash them apart and they see all the debris. they take photographs and they get it. well, that's what the people do at the stanford linear
>> coming up on "california country": think this sweet treat just can't get any better? think again. >> oh, my! it's ready. >> it's ready? >> it's ready. >> then find out why this meal was 52 weeks in the making. >> i would like you to know that this morning at the farmers' market, we purchased everything that you're gonna have for dinner tonight. >> next, learn the hidden ranching roots behind hearst castle. and they're a summertime favorite--see what you can do with some of the season's best frt. it's all ahead, and it starts now. [captioning made possible by california farm bureau federation] >> ♪ la la la la la la da da da da... ♪ >> here at birk's restaurant in santa clara, they're known for being a south bay institution. since 1989, plate after heaping plate has been served up to a pretty discriminating crowd. and no matter how full they are, most leave room for dessert, desserts that are almost too pretty to eat--almost. >> here we have the orange- creamsicle-flavored ice cream. it sits on a carved-out half of a navel orange. so here is our desserts for our v.i.p. table,
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